BANQUET MENUS
Lunch Option 1
Lunch Option 2
Lunch Option 3
Dinner Option 1
Dinner Option 2
Dinner Option 3
Hors D'Oeurvres
Prime Catch Desserts Menu
Mini Dessert Shooters
Trio of Mini Desserts
Ask Your Server for Today’s Flavors Trio – 5.95 or 2.25 ea.
Petite Chocolate Caramel Creme Brulee
Garnished with Fresh Berries – 3.95
Tiramisu
Classic Italian Cake – 6.95
Chocolate Truffle Mousse Cake
Sinfully Rich Chocolate Mousse Cake – 7.95
Classic Key Lime Pie
A Florida Original – 5.95
Apple Pecan Cobbler
Warm Apples with Cinnamon & Pecan Crust – 5.95
Classic Vanilla Creme Brulee
Garnished with Fresh Berries – 5.95
Old Fashion Chocolate Sundae
Haagen Dazs Ice Cream, Hot Fudge,
Chopped Nuts, Whip Cream – 6.95
Vanilla or Chocolate Ice Cream
Haagen Dazs Ice Cream – 4.95
Sugar Free Ice Cream
Haagen Dazs Ice Cream – 4.95
After Dinner Drinks
International Coffees…7.95
Mocha Latté – Starbuck’s Cream Liquor & Godiva Liquor
Irish – Jameson’s Irish Whiskey & Green Crème de Menthe
Acapulco – Kahlua & Bailey’s Irish Cream
Café Française – Courvoisier & Grand Marnier
Martinique – Kahlua, Bailey’s & Grand Marnier
Nutty Irish Monk – Bailey’s Irish Cream & Frangelico
Keoke – Kahlua & Brandy
Cognacs & Armagnac
Courvoisier V.S. 9.00
Courvoisier V.S.O.P 14.00
Courvoisier Napoléon 19.00
Remy Martin V.S.O.P. 16.00
Hennessey V.S.O.P. 14.00
Larresingle V.S.O.P. 14.00
Martell Cordon Bleu 29.00
Remy Martin X.O. 34.00
Martell X.O. 36.00
Grand Marnier
Grand Marnier - A Cognac based Orange Liqueur… 9.00
Grand Marnier Centcinquantenaire - 150th Anniversary… 36.00
Cordials • Dessert Wines • Scotches
See Your Server for our Full Line of Specialty Liquors
Ports & Sherries
Dry Sack… 5.50
Dow’s Boardroom Tawny Porto… 7.00
Harvey’s Bristol Cream Sherry… 7.00
Taylor-Fladgate Late Bottled Vintage Porto… 7.00
Fonseca, Tawny 20 Year Old Porto…14.00