Sunday Brunch
Sundays Only
11:30 AM to 2:45 PM
Eye Openers
Mimosa
$8
Chandon Champagne (Split)
$12
Super Bloody Mary
$14
Cuban Mojito Cocktail
$12
Fresh Indian River Orange Juice
$4
Grapefruit Juice
$4
Entrées
Ham Egg & Cheese Biscuit
House Biscuit, Fried Eggs, Country Ham, White Cheddar, Russet Potato Hash. $16
Drop Biscuits
Lightly Fried, Powdered Sugar, Warm Maple Syrup. $6
Exotic Mushroom & Asparagus Omelet
Farm Eggs, Gruyére , Shallots, Baby Greens. $17
French Toast
French Baguette, Applewood Bacon, Pecan Maple Syrup, Whipped Spice Butter. $14
Classic Eggs Benedict
Poached Eggs, English Muffin, Canadian Bacon & Hollandaise Sauce, Fresh Fruit & Russet Potato Hash. $16
Eggs Your Way
Two Eggs Any Style, Applewood Bacon, Russet Potato Hash & Fresh Fruit. $15
Steak & Egg Skillet
Grilled Tenderloin Tips, Poached Eggs, Russet Potato Hash, Hollandaise Sauce. $25
Slow Roasted Prime Rib of Beef
Black Angus, Horseradish Cream Sauce, & Au Jus. $28
SIDES ($5)
Applewood Smoked Bacon, Canadian Bacon, Fresh Seasonal Fruits, Russet Potato Hash
Let's Eat
Open Lunch & Dinner Daily
Be inspired by our award winning, certified culinary chef and his staff.
Be pampered by our highly trained, professional staff.