Our Menu

Lunch Menu

Served Daily

11:30 AM to 4:00 PM

Appetizers


  • Tuna Poke

    Ahi Tuna, Soy Citrus, Sesame, Avocado, Cucumber, Togarashi Chips*
    $16

  • R.I. Calamari

    Fried Artichoke, Marinara, Sweet Basil Aioli
    $15

  • Eggplant Fries

    Aioli, Local Honey, Pecorino
    $9

  • Flatbread Bianca

    House Ricotta, Mozzarella, Pecorino, Roasted Garlic, Pontano Micro Basil
    $12

  • House Smoked Wahoo Dip

    Crispy Garlic Flat Bread, Mixed Pickles, Charred Lemon
    $14

  • White Bean Hummus (VG)

    Warm Naan Bread, Tomato-Olive-Cucumber Salad, Baby Carrots, Chili Oil
    $12

  • Caribbean Lobster Ceviche

    Coconut Lime Emulsion, Avocado, Pickled Red Onions, Crispy Plantains
    $16

  • Escargots

    Garlic Pernod Butter, Pastry Crust
    $14

  • Crispy Thai Shrimp

    Sweet Chili, Rice Paper, Scallions
    $12

Raw Bar

  • Petite Platter

    Half of 1 ¼ Lb. Maine Lobster, Ahi Tuna Poke, 3 each of Oysters, Clams, Jumbo Shrimp*
    $26

  • Grand Platter

    Full 1 ¼ Lb. Maine Lobster, Ahi Tuna Poke, 6 each of Oysters, Clams, Jumbo Shrimp*
    $52

  • A La Carte

    Jumbo Shrimp $3 ea
    Fresh Clams* $1.50 ea
    Blue Point Oysters* $2.50 ea
    Half of 1 1/4 lb. Maine Lobster $14

  • Classic Shrimp Cocktail (GF)

    Grilled Lemon, Cocktail Sauce
    $17

  • Clams on the Half Shell (GF)

    Half-Dozen Middlenecks, Cocktail Sauce, Lemon*
    $9

  • Steamed Clams (GF)

    Dozen Middlenecks, Clarified Butter, Lemon
    $15

  • Daily Specialty Oysters (GF)

    Half-Dozen, On the Half Shell*, Market Price
    MP

  • Blue Point Oysters (GF)

    Half-Dozen, Long Island Sound*
    $15

  • Oyster Shooter

    Tito's Handmade Vodka, Bloody Mary Style*
    $9

Soups & Salads

  • New England Clam Chowder

    Old Cape Cod Recipe
    Cup $6, Bowl $7

  • Onion Soup

    Topped with Crostini & Bubbling Gruyère Cheese
    Bowl $9

  • Bouillabaisse

    Saffron Broth, Local Fish, Baby Clams, Shrimp, Crouton
    Cup $9, Bowl $10

  • House Chopped Salad

    Bibb Lettuce, Sweet Corn, Field Peas, Sesame Sticks, Heirloom Tomatoes, Avocado, Greek Yogurt Vinaigrette
    $14

  • Prime Thai Salad (VG, GF)

    Baby Gem Lettuce, Savoy Cabbage, Herbs, Avocado, Pineapple, Roasted Peanuts, Chili Lime Vinaigrette
    $14

  • The Tossed Italian (VG, GF)

    Baby Field Greens, Tuscan Beans, Heirloom Tomato, Cucumber, Olives, Artichoke Hearts, Local Honey & Basil Vinaigrette
    $12

  • Beets & Greens (GF)

    Roasted Baby Beets, Honey Whipped House Ricotta, Hydroponic Greens, Florida Orange, Candied Pecans
    $12

  • Baby Gem & Danish Blue (GF)

    Candied Walnuts, Shaved Celery, Green Apple, Champagne Citrus Vinaigrette
    $14

  • Classic Caesar

    Classic Recipe, Topped with Anchovies
    $10

  • Classic Cob (GF)

    Herb Roasted Chicken, Baby Greens, House Bacon, Egg, Tomato, Avocado, Danish Blue Cheese, Champagne Vinaigrette
    $15

Add Chicken, Shrimp, Mahi, or Salmon to Any Salad.

Sandwiches

  • Baja Fish Tacos

    Grilled Mahi, Flour Tortillas, Cabbage Slaw, Pico de Gallo, Chili Crema
    $21

  • Maine Lobster Roll

    Grilled Split Top Bun, Shelled Lobster, Old Bay Mayo
    $26

  • Herb Roasted Chicken Toast

    Pulled Chicken Salad, Sweet Potato, Pecans, Sweet Mustard Vinaigrette, Multigrain Bread, Baby Greens
    $14

  • Croque Monsieur

    Shaved Country Ham, Gruyère, Bechamel, Rustic Bread, Baby Greens
    $14
    Add Farm Egg $2

  • French Dip

    Shaved Prime Rib, Prepared Medium Rare, Served with Au Jus*
    $19

  • Mahi Burger

    Choice of Grilled, Blackened, or Fried, Brioche Bun, Lemon Caper Tartar
    $21

  • Steak Burger

    Half-Pound Premium Ground Chuck*
    $14
    Add $1.00 each: Sautéed Onions, Mushrooms, Bacon, Pickles, Jalapeños; American, Cheddar, Swiss, or Blue Cheese

Signature Entrées

Sweet Potato Crusted Grouper

Pan-Seared & Served with Spiced Rum Butter
$25

Beer Battered Boston Cod

Yuengling Beer Batter, Lemon Caper Tartar, Malt Vinegar, Shoestring Fries
$15

Snapper Francaise

Light Egg Batter, Sautéed with Lemon, White Wine, Shallots & Capers
$21

Grilled Scottish Salmon (GF)

Sweet Balsamic Glaze, Stewed Tuscan Beans, Roasted Cherry Tomato, Baby Arugula Salad
$19

Pecan Crusted Rainbow Trout

Steamed Jasmine Rice, Baby Greens, Champagne Butter
$18

Seared Local Mahi (GF)

Coconut, Shrimp, Jasmine Rice, Thai Cabbage Slaw
$21

Filet Mignon Tips

Red Wine Sauce, Mixed Mushrooms, Crispy Smashed Fingerling Potatoes, Grilled Asparagus*
$19

Beer Battered Shrimp Basket

French Fries, Sweet Slaw, Lemon Caper Tartar
$15

Seafood Crêpe

Shrimp & Scallops Poached in Sherry Wine, Lobster Sauce, Fresh Seasonal Fruits
$17

Exotic Mushroom & Asparagus Omelet (GF)

Farm Eggs, Gruyère, Shallots, Baby Greens
$15

Pan Roasted Root Vegetables (VG)

Baby Arugula Salad, Local Honey Vinaigrette
$14

PRIME SIDES

French Fries $4, Sweet Potato Fries $4, Whipped Potatoes $4, Baked Stuffed Potato $4, Baby Greens $6, Jasmine Rice $4, Coleslaw $4, Fresh Fruit $4

Fish Your Way

Fish Your Way

Cooking Choice: Grilled, Blackened, or Broiled
Sauce Choice: Champagne Butter, Ponzu, or Sweet Thai Chili

Live Maine Lobster

1.25 lb • 1.5 lb • 2lb

Lobsters are Steamed, Unless Otherwise Specified:

Choice of French Fries, Whipped Potatoes, Sweet Potato Fries, Jasmine Rice, Baked Stuffed Potato, or Coleslaw. No Sharing, please. Pricing subject to market fluctuations. Lobsters are Steamed, Unless otherwise specified.

Oven Broiled $2
Lump Crab Stuffing $7

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VG = VEGETARIAN, GF = GLUTEN FREE

*Consumer Information: There is risk associated with consuming raw oysters or undercooked meats or seafood. If you have chronic illness of the liver, stomach or blood, or have immune disorders, you are at greater risk of serious illness from raw oysters, and should eat oysters fully cooked. If unsure of your risk, consult a physician.

Let's Eat

Open Lunch & Dinner Daily

Be inspired by our award winning, certified culinary chef and his staff.
Be pampered by our highly trained, professional staff.