Dinner Menu
Served Daily
4:00 PM to 11:00 PM
Appetizers
Tuna Poke
Ahi Tuna, Soy Citrus, Sesame, Avocado, Cucumber, Togarashi Chips*. $25
Burrata Panzanella
Rustic French Bread, Heirloom Tomato Confit, Baby Arugula,
Basil Oil, Aged Balsamic. $18R.I. Calamari
Fried Artichoke, Marinara, Sweet Basil Aioli. $19
Korean Pork Belly Lettuce Wraps
Butter Lettuce, Savoy Cabbage Slaw, Sweet & Spicy Peanut Crumble. $16
Baked Zucchini Fries
Marinara, Aioli, Pecorino Romano. $15
Flatbread Bianca
House Ricotta, Mozzarella, Pecorino, Roasted Garlic, Pontano Micro Basil. $17
House Smoked Wahoo Dip
Crispy Garlic Flatbread, Mixed Pickles, Charred Lemon $19
Roasted Eggplant Dip
Grilled Naan Bread, Marinated Feta, Mixed Olive Tapenade $17
Wild Shrimp Pot Stickers
Caramelized Shiitake Mushrooms, Scallion, Soy Sesame Sauce. $17
Grilled Spanish Octopus
Romesco, Crispy Fingerling, Charred Broccolini, Mixed Olive Tapenade. $23
Escargots
Garlic Pernod Butter, Pastry Crust. $17
Crispy Thai Shrimp
Sweet Chili, Rice Paper, Scallions. $17
Raw Bar
Petite Platter
Half of 1 ¼ Lb. Maine Lobster, Ahi Tuna Poke, 3 each of Oysters, Clams, Jumbo Shrimp*. $56
Grand Platter
Full 1 ¼ Lb. Maine Lobster, Ahi Tuna Poke, 6 each of Oysters, Clams, Jumbo Shrimp*. $88
A La Carte
Jumbo Shrimp $4 ea
Fresh Clams* $2 ea
Blue Point Oysters* $3 ea
Half of 1 1/4 lb. Maine Lobster $20Classic Shrimp Cocktail (GF)
Grilled Lemon, Cocktail Sauce. $19
Clams on the Half Shell (GF)
Half-Dozen Middlenecks, Cocktail Sauce, Lemon*. $12
Steamed Clams (GF)
Dozen Middlenecks, Clarified Butter, Lemon. $19
Daily Specialty Oysters (GF)
Half-Dozen, On the Half Shell*. $21
Blue Point Oysters (GF)
Half-Dozen, Long Island Sound*. $19
Oyster Shooter
Tito's Handmade Vodka, Bloody Mary Style*. $12
Soups & Salads
New England Clam Chowder
Old Cape Cod Recipe. Cup $7, Bowl $8
Onion Soup
Topped with Crostini & Bubbling Gruyère Cheese.
Bowl $12Blue Crab Bisque
Classically Prepared Aged Sherry. Cup $9, Bowl $11
Baby Gem Wedge
Danish Blue Cheese, Honey Crisp Apple, Grapes,
Candied Walnuts, Champagne Vinaigrette. $17Prime Thai Salad
Baby Gem Lettuce, Savoy Cabbage, Herbs, Avocado, Pineapple, Roasted Peanuts, Chili Lime Vinaigrette. $17
House Chopped
Bibb Lettuce, Sweet Corn, Field Peas, Sesame Sticks, Heirloom Tomatoes,
Avocado, Greek Yogurt Vinaigrette. $18Beets & Greens
Roasted Baby Beets, Honey Whipped House Ricotta,
Hydroponic Greens, Florida Orange, Candied Pecans. $19Classic Caesar
Classic Recipe, Topped with Anchovies. $15
Add Chicken, Shrimp, Mahi, or Salmon to Any Salad.
Seafood
Live Maine Lobsters (GF)
1.25, 1.50, or 2.0 lb. See Lobster Menu Below
Tristan Lobster Tails (GF)
Lemon Wedge & Drawn Butter. $46
Wild Shrimp and Polenta
Crispy Polenta Cake, Toasted Garlic-Lemon Pan Sauce,
Heirloom Tomato Confit, Baby Arugula. $28Prime Mixed Grill
Lobster Tail, Jumbo Shrimp, Sea Scallops, Grilled Asparagus,
Garlic Herb Butter. $46
Pan Seared U-10 Scallops
Butternut Squash Risotto, Shallot Jam, Pea Greens, Local Honey. $44
Maine Lobster Roll
Grilled Split Top Bun, Shelled Lobster, Charred
Lemon. $42Jumbo Lump Crab Mac N Cheese
Cavatappi Pasta, Five Cheese Cream, House Bacon, Old Bay Bread Crumbs. $34
Land
Pan Roasted Flat Iron Steak
Truffle-Whipped Cauliflower, Brandy Glazed Mushrooms, Charred Broccolini. $28
Fettucini Bolognese
Braised Pork Cheeks, Tomato Gravy, House-made Ricotta, Pecorino. $26
Dry Rub Roasted Half Chicken (GF)
White Barbecue Sauce, Pea Green Salad. $24
Petite Filet Mignon
Black Angus, Center-Cut* $36
Slow Roasted Prime Rib (GF)
Creamy Horseradish & Au Jus*.
12oz. $36 | 16 oz. $42Crispy Eggplant Stack (VG)
Sauté of Mixed Mushrooms, Baby Spinach, Pomodoro, House Ricotta. $23
Signature Fish
Sweet Potato Crusted Grouper
Pan-Seared & Served with Spiced Rum Butter. $44
Honey Almond Roasted Snapper
Florida Orange Beurre Blanc, Crispy Smashed Fingerling Potatoes, Grilled Asparagus. $39
Grilled Swordfish
Jumbo Lump Crab, Charred Tomato Hollandaise, Crispy Brussel Sprouts. $39
Seared Local Mahi (GF)
Coconut, Shrimp, Jasmine Rice, Thai Cabbage Slaw. $34
Idaho Trout Tempura
Vegetable Fried Rice, Cucumber Kimchi, Soy Citrus. $27
Pan Roasted Scottish Salmon
Zucchini Noodles, Romesco, Crispy Red Onion Petal, Mixed Olive Tapenade. $34
Beer Battered Boston Cod
Yuengling Beer Batter, Lemon Caper Tartar, Malt Vinegar, French Fries. $28
PRIME SIDES
French Fries $6, Sweet Potato Fries $6, Whipped Potatoes $6, Fresh Fruit $6, Baked Stuffed Potato $6, Baby Greens $6, Jasmine Rice $6, Coleslaw $6,
PRIME ADDITIONS
Grilled Asparagus $8, Garlic Sautéed Spinach $8, Mac 'N' Cheese $8, Crispy Brussel Sprouts $8, Sautéed Exotic Mushrooms $8, Crab Stuffing $15, Grilled Jumbo Shrimp (4 pcs.) $16, Tristan Lobster Tail $22
Fish Your Way
Fish Your Way (GF, EB)
Cooking Choice: Grilled, Blackened, or Broiled
Sauce Choice: Champagne Butter, Soy Sesame, or Sweet Thai Chili
Black
Grouper
$44
Yellow Snapper
$39
Florida
Mahi
$34
Gulfstream Swordfish
$39
Scottish Salmon
$34
Live Maine Lobster
Choice of French Fries, Whipped Potatoes, Sweet Potato Fries, Jasmine Rice, Baked Stuffed Potato, or Coleslaw. No Sharing, please. Pricing subject to market fluctuations. Lobsters are Steamed, Unless otherwise specified.
Oven Broiled $2
Lump Crab Stuffing $12
VG = VEGETARIAN, GF = GLUTEN FREE
*Consumer Information: There is risk associated with consuming raw oysters or undercooked meats or seafood. If you have chronic illness of the liver, stomach or blood, or have immune disorders, you are at greater risk of serious illness from raw oysters, and should eat oysters fully cooked. If unsure of your risk, consult a physician.
Let's Eat
Open Lunch & Dinner Daily
Be inspired by our award winning, certified culinary chef and his staff.
Be pampered by our highly trained, professional staff.
Prime Catch Restaurant
700 East Woolbright Road
Boynton Beach, FL 33435
Open Daily
Sunday Brunch: 11:30am-2:45pm
Lunch: Mon-Sun 11:30am-3:30pm
Sun-Thurs 4pm-10pm
Fri-Sat 11:30am-12am (food until 11pm)
561-737-8822
Copyright © 2023 Restaurant Holdings, Inc.